Archive La Niña and East African climate impacts
- 10/11/2016
Maasai women cook meat as they prepare to celebrate the International Day of World's Indigenous People in Oloonong'ot, some 100 km (62 miles) west of Nairobi, August 8, 2007. REUTERS/Radu Sigheti
Video
From camel to cup
From Camel to Cup' explores the importance of camels and camel milk in drought ridden regions, and the under-reported medicinal and vital health benefits of camel milk
Blogs
As climate risks rise, insurance needed to protect development
Less than 5 percent of disaster losses are covered by insurance in poorer countries, versus 50 percent in rich nations
Disasters happen to real people – and it's complicated
Age, gender, ethnicity, sexual orientation and many more factors must be considered if people are to become resilient to climate extremes
NGOs are shaking up climate services in Africa. Should we be worried?
A concern is around the long-term viability of hard-fought development gains
The paradox of water development in Kenya's drylands
In Kenya's Wajir county, the emphasis on water development is happening at the expense of good water governance
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